Public: Sweetmeat dish in the form of a scallop shell, with acanthus and scroll-moulded handle and two star-shaped feet. Plain cream coloured earthenware. Private: Sweetmeat dish in the form of a scallop shell, with fluted body and wavy rim, flat arrow-shaped handle at base of shell moulded with acanthus and scrollwork detail. T wo applied feet to underside in the form of five-pointed stars. Pale cream coloured body, slightly speckled, with bluish-green glaze.
Place of creation
Bequeathed by Thomas Tylston Greg
© Manchester Art Gallery